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Akashi Single Malt

Akashi Single Malt

Aroma: after chamomile, sherry and malt.
Taste: soft as butter and vanilla, at the end tones of oak.
Color: gold. Carefully selected raw materials are affected by extreme temperature changes during processing. This exceptional whiskey thus achieves a high aromatic intensity. It matures for 2 years in sherry barrels and 3 years in bourbon barrels.

(Obaly výrobků a dostupné velikosti se mohou lišit podle jednotlivých zemí.)