Ryoma Rum 7yo Oak Cask
Ryoma rum 7 YO is Japanese rum. The sugar cane used to make Ryoma rum is grown by the oldest sugar cane farm in Japan. After distillation, it rests in oak barrels for 7 years, creating a rum full of rich vanilla and caramel scents that will be familiar to Caribbean rum fans. Worth tasting.
(Product packaging and available sizes may vary across markets and are subject to change.)